Description

Cabbage (Dihang) Seeds – Premium Early Round Green Cabbage Variety

🌿 Product Description

Cabbage (Dihang) is a premium early-maturing cabbage variety that produces round, densely filled, compact heads with short inner and outer stems (trunks). Known for its excellent head density, uniform growth, and high-quality appearance, this variety is ideal for both professional vegetable growers and home gardeners.

The tightly packed heads feature crisp, tender leaves with a mild, slightly sweet flavour, making them perfect for fresh consumption as well as a wide range of culinary preparations. Its compact structure and attractive green colour provide excellent market appeal while ensuring good shelf life and transportability.

Cabbage (Dihang) is specially recommended for early outdoor cultivation as well as protected cultivation in greenhouses, polyhouses, and net houses, where it delivers reliable performance, uniform maturity, and excellent yields. It grows best at an optimum temperature of 20–25°C, producing healthy, firm heads suitable for both local markets and commercial distribution.

Whether grown for fresh vegetable markets or home consumption, Cabbage (Dihang) offers dependable production, premium quality, and outstanding taste.

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⭐ Key Features

• 🥬 Premium early-maturing cabbage variety
• 💚 Dense, compact, round green heads
• 🌿 Short inner and outer stem for higher edible yield
• 🍃 Crisp, tender leaves with a mild sweet flavour
• 🚜 Suitable for professional outdoor cultivation
• 🌱 Performs exceptionally well under protected cultivation
• 📦 Excellent shelf life and transportability
• 🌿 Uniform head formation and reliable maturity
• 🏡 Ideal for home gardens and commercial farming
• 🌾 High-quality marketable produce

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📦 Product Specifications

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🌱 Directions for Use

Seed Sowing

• Prepare fertile, well-drained soil enriched with organic compost or well-rotted farmyard manure.
• Sow seeds in nursery trays or raised seedbeds.
• Maintain consistent soil moisture during germination.
• Transplant healthy seedlings when they develop 4–5 true leaves.
• Water regularly without allowing waterlogging.
• Apply balanced fertilizers throughout the growing period to promote dense head formation.
• Remove weeds regularly and maintain good field hygiene.
• Harvest when heads become fully compact and firm.

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🌤️ Growing Conditions

For optimum growth and maximum yield:

• 🌡️ Ideal Temperature: 20–25°C
• 🌱 Soil: Fertile, well-drained loamy soil rich in organic matter
• ☀️ Sunlight: Full sunlight (6–8 hours daily)
• 💧 Irrigation: Regular watering with proper drainage
• 🌿 Climate: Cool to moderate growing conditions

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📅 Seasonal Calendar

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🌟 Benefits

• Early harvest with reliable productivity
• Compact, densely filled round heads
• Mildly sweet, crisp, and tender leaves
• Suitable for outdoor and protected cultivation
• Uniform head size with excellent market value
• Good shelf life and easy transportation
• High edible portion due to short stem
• Excellent choice for commercial and home gardening

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🍽️ Culinary Uses

Cabbage (Dihang) is ideal for:

• Fresh salads and coleslaw
• Stir-fries
• Soups and stews
• Stuffed cabbage rolls
• Curries and mixed vegetable dishes
• Pickling and fermentation
• Steamed vegetables
• Healthy side dishes

Its tender texture and mild sweetness make it suitable for both fresh and cooked recipes.

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🌟 Why Choose Cabbage (Dihang)?

Cabbage (Dihang) is an excellent choice for growers seeking an early, high-quality round cabbage variety with dense head formation and outstanding taste. Its compact structure, short stem, and adaptability to both outdoor and protected cultivation make it a preferred option for commercial vegetable production and home gardening. With reliable yields, attractive green heads, and excellent shelf life, Dihang consistently delivers premium-quality harvests.