Description
Capsicum (Periyar) Seeds – Premium Sweet Pointed Capsicum Variety for Early, High-Yield Harvests
Grow Crisp, Sweet & Vibrant Red Capsicums with Premium Capsicum (Periyar) Seeds
Capsicum (Periyar) is a premium early-maturing sweet capsicum variety that produces semi-pointed, elongated fruits with a crisp texture and delicious mild sweetness. The fruits begin as deep dark green and gradually ripen to a bright glossy red, offering outstanding visual appeal and exceptional flavour.
This vigorous and productive variety performs well in warm climates and can also be successfully grown outdoors in mild weather conditions. With attractive 9–10 cm long fruits, excellent productivity, and uniform quality, Capsicum (Periyar) is an excellent choice for home gardeners, kitchen gardens, greenhouse cultivation, and commercial vegetable farming.
Perfect for fresh salads, stuffing, grilling, stir-fries, and gourmet recipes, this variety combines beauty, flavour, and reliable performance.
⭐ Why Choose Capsicum (Periyar)?
✔ Premium early-maturing sweet capsicum variety
✔ Attractive semi-pointed elongated fruits
✔ Fruits ripen from dark green to bright red
✔ Mild, sweet flavour with crisp texture
✔ High-yielding and vigorous plants
✔ Uniform fruit size and excellent market appeal
✔ Suitable for outdoor cultivation in mild climates
✔ Ideal for home gardens and commercial farming
✔ Excellent shelf life and transport quality
✔ High germination and reliable performance
📋 Product Specifications
| Specification | Details |
|---|---|
| Product Name | Capsicum (Periyar) |
| Botanical Name | Capsicum annuum |
| Plant Type | Fruiting Vegetable |
| Fruit Shape | Semi-Pointed, Elongated |
| Fruit Colour | Dark Green (Immature) → Bright Red (Mature) |
| Fruit Size | 9–10 cm |
| Flavour | Mild, Sweet & Crisp |
| Maturity | Early Variety |
| Ideal Temperature | 20–25°C |
| Suitable Growing Conditions | Outdoor, Greenhouse & Polyhouse |
🌱 Growing Information
| Parameter | Details |
|---|---|
| 🌡️ Ideal Temperature | 20–25°C |
| ☀️ Sunlight | Full Sun (6–8 Hours Daily) |
| 🌾 Preferred Soil | Fertile, Well-Drained Loamy Soil Rich in Organic Matter |
| 💧 Water Requirement | Moderate & Regular |
| 🌿 Growing Method | Open Field, Greenhouse & Polyhouse |
| 🌤️ Climate | Warm & Mild |
📅 Crop Calendar
| Activity | Recommended Months |
|---|---|
| 🌱 Sowing | September • October • November • December |
| 🌿 Planting / Transplanting | October • November • December • January |
| 🫑 Harvesting | December • January • February • March • April |
🌾 Growing Guide
🌱 Soil
Capsicum (Periyar) grows best in fertile, well-drained loamy soil enriched with compost or well-decomposed organic manure. Healthy soil encourages vigorous plant growth and continuous fruit production.
☀️ Temperature & Sunlight
Maintain an ideal growing temperature of 20–25°C. Plants require 6–8 hours of direct sunlight daily for healthy flowering, fruit setting, and vibrant colour development.
💧 Watering
Water regularly to keep the soil consistently moist while avoiding waterlogging. Proper irrigation supports healthy roots, larger fruits, and improved sweetness.
🌿 Plant Care
Raise seedlings in nursery trays before transplanting into prepared beds or containers. Provide adequate spacing and support if needed to encourage airflow, reduce disease risk, and improve fruit quality.
Regular harvesting encourages continuous flowering and prolonged fruit production.
🫑 Harvesting
Harvest fruits when they reach 9–10 cm in length. Fruits can be picked while dark green for a fresh, crisp flavour or allowed to ripen fully into a bright red colour for maximum sweetness and enhanced nutritional value.
Frequent harvesting promotes continued flowering and higher yields.
🍽️ Culinary Uses
Capsicum (Periyar) is versatile and ideal for a wide variety of fresh and cooked dishes.
Perfect For:
🥗 Fresh Salads
🥪 Sandwiches & Wraps
🍕 Pizza Toppings
🍝 Pasta Dishes
🥘 Stir-Fries
🫑 Stuffed Capsicums
🍢 Grilled Vegetables
🥣 Soups
🌮 Mexican Cuisine
🥙 Mediterranean Recipes
🍛 Indian Curries
Its crisp texture and naturally sweet flavour make it a favourite ingredient in everyday cooking and gourmet recipes.
💚 Nutritional Benefits
Capsicums are naturally rich in essential vitamins, minerals, and antioxidants that support a healthy lifestyle.
They are a good source of:
- Vitamin C
- Vitamin A
- Vitamin B6
- Vitamin E
- Potassium
- Folate
- Dietary Fibre
- Natural Antioxidants
Their vibrant colour and refreshing taste make them a nutritious addition to balanced meals.
Note: Nutritional information is provided for educational purposes only and should not be interpreted as medical advice or as a claim to prevent, treat, or cure any disease.










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