Description
Kohlrabi (Nilachal) – Is a premium mid-season kohlrabi variety developed by Sativa, known for its vigorous growth, rapid bulb development, flattened stem tubers, and exceptional eating quality. This superior variety produces attractive light green, flattened-round bulbs with smooth skin and crisp, tender white flesh that remains soft and non-woody even at full maturity.
The plants exhibit strong vigour and rapid growth, making them an excellent choice for growers seeking early marketability and consistently high yields. The bulbs have a mildly sweet, delicate flavour and a juicy, crunchy texture, making them suitable for both fresh consumption and cooked dishes. Unlike many conventional varieties, Nilachal maintains its tenderness without developing fibrous or woody tissue, ensuring premium quality throughout the harvest period.
This variety thrives in cool to moderate climatic conditions with an optimum growing temperature of 20–25°C. It performs exceptionally well in fertile, well-drained soils rich in organic matter and responds well to balanced fertilization and regular irrigation. With its uniform bulb formation, attractive appearance, and excellent storage quality, Kohlrabi (Nilachal) is highly suitable for commercial vegetable production, home gardens, kitchen gardens, organic farming, and protected cultivation.
Rich in Vitamin C, Vitamin B6, dietary fibre, potassium, calcium, magnesium, and antioxidants, Kohlrabi (Nilachal) is a nutritious vegetable that supports a healthy lifestyle. Its versatile culinary uses include fresh salads, soups, stir-fries, curries, roasted vegetables, steamed dishes, and healthy snacks.
Whether you are a professional grower or a home gardening enthusiast, Kohlrabi (Nilachal) delivers excellent productivity, superior taste, and outstanding market value.
⭐ Key Features
- 🌱 Premium mid-season kohlrabi variety developed by Sativa
- 🥬 Attractive flattened, light-green bulbs
- ⚡ Fast-growing and highly vigorous plants
- 🥗 Crisp, juicy, sweet, and tender flesh
- 🌿 Resistant to woodiness with prolonged harvesting quality
- 🚜 Uniform bulb development and excellent market appearance
- 📦 Good shelf life and transportability
- 🏡 Ideal for home gardens, kitchen gardens, and commercial farming
- 🌾 Suitable for open-field and protected cultivation
- 🌱 Excellent adaptability and consistent performance
📦 Product Specifications
| Specification | Details |
|---|---|
| Product Name | Kohlrabi (Nilachal) |
| Botanical Name | Brassica oleracea var. gongylodes |
| Variety Type | Mid-Season Variety |
| Bulb Shape | Flattened Round |
| Bulb Colour | Light Green |
| Growing Temperature | 20–25°C |
| Storage Temperature | 8–16°C |
| Germination Temperature | Low |
| Nutrient Requirement | Medium |
| Sowing Depth | 0.5 cm |
| Row Spacing | 45 cm |
| Plant Spacing | 30 cm |
| Recommended Crop Rotation | 3–4 Years |
| Minimum Germination | 80% |
🌱 Directions for Use
Seed Sowing & Cultivation
- Store seeds at 8–16°C in a cool and dry location.
- Sow seeds at a depth of 0.5 cm in nursery trays or directly in prepared soil.
- Maintain adequate soil moisture during germination.
- Transplant healthy seedlings after they develop 4–5 true leaves.
- Maintain 45 cm spacing between rows and 30 cm spacing between plants.
- Grow in fertile, loose, well-drained soil enriched with compost or organic manure.
- Apply balanced fertilizers throughout the growing season.
- Water regularly while avoiding waterlogging.
- Follow a 3–4 year crop rotation to improve soil health and reduce disease pressure.
- Harvest when bulbs become firm, smooth, and fully developed before they become oversized.
- Minimum Germination: 80% under recommended conditions.
🌤️ Ideal Growing Conditions
- 🌡️ Temperature: 20–25°C
- 🌱 Germination: Performs well under cool conditions
- 🌾 Soil: Fertile, loose, well-drained loamy soil
- ☀️ Sunlight: Full sun (6–8 hours daily)
- 💧 Water: Regular irrigation with proper drainage
- 🌿 Nutrient Requirement: Medium
📅 Seasonal Calendar
| Activity | Season |
|---|---|
| 🌱 Sowing | September – November |
| 🌿 Planting | October – December |
| 🥬 Harvesting | January – March |
🌟 Health Benefits
- Rich source of Vitamin C for immune support
- High in dietary fibre for healthy digestion
- Contains potassium for heart health
- Provides antioxidants that support overall wellness
- Low in calories and ideal for healthy diets
- Excellent source of essential minerals and vitamins
🍽️ Culinary Uses
Kohlrabi (Nilachal) is ideal for:
- Fresh green salads
- Stir-fried vegetables
- Vegetable soups
- Steamed dishes
- Roasted vegetables
- Mixed vegetable curries
- Pickles
- Healthy snacks
- Gourmet recipes
Its sweet flavour and crisp texture make it suitable for both raw and cooked preparations.
🌟 Why Choose Kohlrabi (Nilachal)?
Kohlrabi (Nilachal) is an excellent choice for growers looking for a premium mid-season kohlrabi variety that combines rapid growth, vigorous plants, flattened tender bulbs, and superior flavour. Developed by Sativa, this variety offers reliable field performance, excellent resistance to woodiness, attractive market quality, and high productivity. Suitable for commercial farming, organic cultivation, and home gardens, Kohlrabi (Nilachal) delivers consistent harvests of nutritious, high-quality bulbs with excellent storage and transport characteristics.











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